Starters: onion soup, prawn cocktail, plate of fruits, plate of vegetables, salad, Main courses: cheeseburger, fish and chips, fried eggs with mushrooms, grilled steak, chips (AE: French fries), spaghetti, fried sausages, sandwich and French fries, Desserts: pancakes, tiramisu, ice-cream, cake, Drinks: milkshake, tea, coffee, coke, Other: waiter, waitress, Cutlery: fork, spoon, glass, wine glass, cup, knife, napkin (serviette),

At the restaurant

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