Poutine - Quebec, Canada - Are you the kind of person who never knows what to eat when going to another country? Are you the one that needs to be constantly looking at restaurant reviews to see if their quality is good or bad and, at the end, does not eat anywhere? Then, although you are not going to find here a top 10 of the best restaurants around the world, you are going to learn more about the most popular foods in some countries. Who knows, maybe this information could help you at the time of looking for something to eat next time. Do you like a main dish of french fries with some kind of sauce? Then, maybe this dish could be for you! It is made of french fries and cheese curds topped with a brown gravy. During its beginnings, this dish was rejected and even used as a way to laugh at Québécois culture. However, soon it started to be celebrated and it became a symbol of Quebec culture. Later, its popularity arrived to the rest of Canada, to the northern USA and, finally, internationally., 2. Pad Thai - Thailand - It is a stir-fried noodle dish served as a street food and its part of the identity of the cuisine in  Thailan. Normally, this dish is made with rice noodles, shrimp, peanuts, a scrambled egg and bean sprouts. All the ingredients are put together and fried in a wok. This dish has been listed at number five on the ``World`s 50 most delicious foods`` since 2011  , Crepes - Brittany, France - Are you a sweet tooth? Then, this dish may be something that you will like! Crepes are a very thin type of pancakes. The first ones were originated during the 13th century and, now, they are international. Normally, crepes have two varieties: they can be sweet or savoury. The sweet ones are usually made with wheat flour and they are generally eaten as a dessert or as breakfast. Their normal fillings are hazelnut cocoa spread, preserves, sugar and a kind of syrup. Then, the savory ones are made with non-wheat flours such as buckwheat and their common fillings are cheese, ham, mushrooms, eggs and  various meat products., . Bandeja Paisa - Antioquia, Colombia - The main feature of this dish is the big amount and the variety of ingredients: red beans with pork, white rice, ground meat, chicharrón, fried egg, plantain, chorizo, arepa, hogao sauce, black pudding, avocado and lemon. You are going to feel full for sure after eating it! Its origin was caused by several different cultures that lived in Colombia throughout the centuries . One of its major characteristics is the combination of native American and European ingredients., . Spanish Tortilla - Spain - We cannot finish this article without including one of the most popular dishes of our cuisine ! It is an essential part of Spanish cuisine. Its main ingredients are eggs and potatoes and, usually, onion. ,

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