Zajednica korisnika

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Primjeri sadržaja naše zajednice korisnika

Cultural Diversity - Terms Spoji parove

Workplace Secondary TVET CVQ Cake Baking and Decorating Food Preparation Culture VC011

Food Hygiene Kviz

Workplace Secondary TVET CVQ FE Food and Nutrition Food Preparation

Food Storage Locations Razvrstaj u grupe

Workplace Secondary TVET CVQ Cake Baking and Decorating Food and Nutrition

Employability Skills Osmosmjerka

Adult education Workplace TVET CVQ FE Cake Baking and Decorating

Kitchen Health & Safety Kviz

Secondary TVET CVQ FE Food and Nutrition Kitchen Safety

Tools and Equipment in Baking; what am I? Spoji parove

Adult education Secondary TVET CVQ FE Cake Baking and Decorating Food and Nutrition Food Preparation Baking Tools

Review - Pasta Shapes Čudnovati kotač

Workplace Secondary TVET CVQ FE Food and Nutrition Food Preparation

Who is responsible? Razvrstaj u grupe

Workplace TVET CVQ FE Cake Baking and Decorating

Classification of Vegetables Razvrstaj u grupe

Secondary TVET CVQ Food and Nutrition Food Preparation

Key Hospitality Departments Labirint

University Workplace TVET CVQ FE Cake Baking and Decorating

Cake Decorating Basics Kviz

Workplace Secondary TVET CVQ FE Cake Baking and Decorating Food Preparation VC011

Parts of an Egg Slika s oznakama

Secondary TVET CVQ FE Science Food and Nutrition Food Preparation MoESVG

Diversity and Customers Točno ili netočno

Adult education Workplace TVET CVQ FE Cake Baking and Decorating Food Preparation VC011

Hospitality Businesses Razvrstaj u grupe

Adult education Workplace TVET CVQ FE Cake Baking and Decorating Develop and Update Hospitality Knowledge