saucer - Small, shallow dish designed to hold a cup, typically used for serving tea or coffee, peeler - Kitchen tool used to remove the outer peel of fruits and vegetables, colander - Kitchen utensil used for draining liquids from food, such as pasta or vegetables, grater - Kitchen tool designed for shredding or grating solid food items into smaller pieces or fine particles, whisk - Kitchen utensil which main function is to whip ingredients together, incorporating air into mixtures to achieve a smooth and fluffy texture, ladle - Large, long-handled spoon-like kitchen utensil with a deep, rounded bowl at one end, used for serving or portioning liquids, corkscrew - Tool used for removing corks or stoppers from bottles, typically those containing wine or other beverages, apron - Protective garment worn over clothing to shield it from stains and spills during messy activities, particularly cooking, thermometer - Device used to measure temperature accurately, toaster - Small kitchen appliance used for toasting bread, bagels, or other sliced bread products, coffeemaker - Kitchen appliance used to brew coffee, mixer - Kitchen appliance used for mixing, beating, or blending ingredients together to create various recipes, grill - Cooking appliance used to cook food by applying heat directly from below or above, canopener - Kitchen tool designed to open cans and tin containers, blender - Kitchen appliance used for mixing, pureeing, or emulsifying food and other substances, slowcooker - Kitchen appliance used for slow cooking food over a long period of time at low temperatures,

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