Rolling pin - For flattening food, Chopping board - For resting food on when it is being cut, Cutters - For cutting ingredients into shapes, Measuring spoons - For measuring small amounts of ingredients, Mixing bowl - For holding ingredients while they are being mixed, Sieve - For getting the lumps out of foods like flour, Weighing scales - For weighing food, Wooden spoon - For stirring ingredients, Spatula - For scaping mixture out of a bowl, Baking tray - For placing food on while it is in the oven,

Utensils and their purposes

さんの投稿です
印刷
埋め込み

リーダーボード

表示スタイル

オプション

テンプレートを切り替える

自動保存: を復元しますか?