1) Tell me about yourself. a) I live in Cambridge and I have three children. b) Well, I love to cook and serve food. I am a team-player and I work well under pressure. c) I like Boston. 2) Do you have experience working in kitchens? a) No, but I can work Monday to Friday. b) Yes, I do. I worked at Chipotle for one year. c) No, I can't.  3) What were your job duties in your last job? a) I worked the evening shift. b) I grill chicken and prepare salads. c) I grilled chicken and prepared salads. 4) Why did you leave your last job? a) I didn't like my supervisor. b) I worked at Chipotle for one year. c) I needed more hours. 5) Why do you want to work here? a) I am a quick learner. b) I am a good cook. c) I like the food you make and I hear your restaurant is a good place to work. 6) When are you available to start? a) On May 1. b) I need more hours. c) I can work Monday to Friday until 5:00. 7) Are you available to work on weekends? a) I have school age children so I can't work on the weekends. b) Never. I am busy on the weekends. c) No, but I can work Monday to Friday until 5:00.

Restaurant Job Interview: Questions & Answers

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