Fellesskap

Tvet

Eksempler fra fellesskapet vårt

Food Hygiene Spørrelek

Workplace Secondary TVET CVQ FE Food and Nutrition Food Preparation

Cultural Diversity - Terms Match opp

Workplace Secondary TVET CVQ Cake Baking and Decorating Food Preparation Culture VC011

Kitchen Health & Safety Spørrelek

Secondary TVET CVQ FE Food and Nutrition Kitchen Safety

Employability Skills Wordsearch

Adult education Workplace TVET CVQ FE Cake Baking and Decorating

Food Storage Locations Gruppe sortering

Workplace Secondary TVET CVQ Cake Baking and Decorating Food and Nutrition

Review - Pasta Shapes Tilfeldig hjul

Workplace Secondary TVET CVQ FE Food and Nutrition Food Preparation

Who is responsible? Gruppe sortering

Workplace TVET CVQ FE Cake Baking and Decorating

Classification of Vegetables Gruppe sortering

Secondary TVET CVQ Food and Nutrition Food Preparation

Key Hospitality Departments Labyrintjakt

University Workplace TVET CVQ FE Cake Baking and Decorating

Cake Decorating Basics Spørrelek

Workplace Secondary TVET CVQ FE Cake Baking and Decorating Food Preparation VC011

Parts of an Egg Merket diagram

Secondary TVET CVQ FE Science Food and Nutrition Food Preparation MoESVG

Diversity and Customers Sann eller usann

Adult education Workplace TVET CVQ FE Cake Baking and Decorating Food Preparation VC011

Tools and Equipment in Baking; what am I? Match opp

Adult education Secondary TVET CVQ FE Cake Baking and Decorating Food and Nutrition Food Preparation Baking Tools

Hospitality Businesses Gruppe sortering

Adult education Workplace TVET CVQ FE Cake Baking and Decorating Develop and Update Hospitality Knowledge