Operations: Making of the product., Establishing quality control procedures., Warehousing of finished goods., Scheduling work processes, Purchasing raw materials, Human Resources : Recruitment of staff, Training of staff, The welfare of workers-wages, sick and holiday leave, pension schemes;, Maintaining staff employment records., Firing Staff, Finance : Organizing and allocating funds when needed, Accounting for and controlling the business finances., Preparing financial documents, Make payments on behalf of the business and received money, Plans finances and advises management on all financial matters., Marketing : Using market research to find out what customers want and what other businesses are selling., Setting the correct price., Promoting and advertising., Distributing the product and selling it., Managing the customer awareness of the product,
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Functional Areas of Business
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Ashleyweaver
9th Grade
10th Grade
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Vocational / Technical
Business
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