2 tablespoons (cups) - 1/8 cup, 16 Tablespoons (cup) - 1 cup, 5 1/3 Tablespoons - 1/3 cup, 2 pints - 1 quart, 4 Tablespoons (cup) - 1/4 cup, 2 cups - 1 pint, 8 Tablespoons (cup) - 1/2 cup (T), 2 fluid ounces - 1/4 cup (liquid), 3/4 cup (2) - 1/4 + 1/2, 128 - fluid ounces in a gallon, 4 Quarts - 1 Gallon, 4 fluid ounces - 1/2 cup (liquid), 12 Tablespoons - 3/4 cup, 1 stickof butter (T) - 8 Tablespoons, 3 teaspoons - 1 Tablespoon, 1 stick of butter (cups) - 1/2 cup (butter), 2 cups of butter - 4 sticks,

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