Pomes - Center core with lots of small seeds, Drupe - Contains a single hard seed, Pit - Single hard seed, Berry - Small juicy fruit with thin skin, Melon - Thick rind with lots of seeds, Rind - Heavy outer skin of a fruit, Citrus - Thick rind with a pulpy flesh, Tropical - Grown in a warm region, Stone - Single hard seed, Oxidation - Exposure to air, Enzymatic Browning - Turning brown at room temperature , Mature - Ready to pick, Ripe - Ready to eat, Three things that destroy nutrients - Air, light, and heat,

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