mango - It's a kind of fruit. It's large and yellow, almost orange in colour. It' got a sweet taste. You usually eat it raw., mushroom - It's a small, brownish grey fungus. It grows in the ground. It's quite soft. You usually eat it fried or grilled. It is often used in salads or on pizzas., squid - It's a kind -of seafood. It has a long, soft body, and ten small arms, called tentacles. It has a mild taste, and you usually eat it fried or grilled. You sometimes cook it in a sauce., potato - It's a kind of vegetable. It's hard, and white on the inside with a thin, brown skin. It has a mild taste, and you can eat it fried, boiled or roasted. It accompanies most meat and fish dishes., garlic - You usually add it to cooked food to give it more flavour, but some people eat it raw in salads, or on a piece of bread and buttel, courgette/zucchini - It's a kind of vegetable. It's long, with a green skin. It's not very hard, and has a mild taste. You usually eat it fried or boiled. You can add it to most vegetable dishes and salåds.,

Outcomes A2 4.2 Describing food WB ex.5

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