to grate, zest - when you grate the skin of a lemon, lime or orange , peel - the skin of a lemon, lime or orange , veggie - short for vegetable OR vegetarian , seasoning - dry things that add flavour to food - salt,pepper, spices, herbs etc , to season - to add e.g salt, pepper, spices to food, to chop - to cut food quickly , chopping board - a flat wooden or plastic board for cutting food on, to slice - to cut food into small, thin pieces , to toss - to throw , to toss a salad  - to mix a salad ,

Food National 4 EE 29/8/24

аутор
Угради

Табела

Флеш картице је отворени шаблон. Он не генерише резултате за табелу рангирања.

Визуелни стил

Поставке

Промени шаблон

Врати аутоматски сачувано: ?